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Add: No.220 Shenzhen North Rd, Laixi, Qingdao, China
Mob:/WhatsApp: + 86 155 0532 3188
Tel/Fax:+86-532-83963000
E-mail:vacuum-fryingmachine@hotmail.com
Vacuum Fried Kiwi Machine

Vacuum Fried Kiwi Machine

Kiwi is a highly nutritional fruit due to its high level of vitamin C and it has a strong antioxidant activity due to a wide number of phytonutrients. Furthermore, kiwi has a very short shelf-life due to their highly perishable nature, and they are not only consumed as fresh fruits but also as......

Kiwi is a highly nutritional fruit due to its high level of vitamin C and it has a strong antioxidant activity due to a wide number of phytonutrients. Furthermore, kiwi has a very short shelf-life due to their highly perishable nature, and they are not only consumed as fresh fruits but also as processed foods in the form of jams, juices, canned fruits, frozen and dehydrated products.

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Vacuum fried kiwi crisp is sweet and sour, tastes delicious and is a kind of fruit and vegetable chips with high nutritional value. Because the vitamin C content in the fresh fruit of kiwifruit is about 100-420mg/100g. The kiwi is rich in 17 kinds of amino acids and proteins, proteolytic enzymes, crude fiber, iron, potassium, iodine, calcium, magnesium and phosphorus. The content of various mineral elements such as zinc is also high. Kiwi crisps also have amazing medicinal value such as improving immunity and anti-mutation.

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Vacuum Frying Technology

Vacuum frying is an efficient method of reducing the oil content in fried snacks, maintaining the product nutritional quality, and reducing the oil deterioration. It is a technology that can be used to produce fruits and vegetables with the necessary degree of dehydration without excessive darkening or scorching of the product. In the vacuum frying operations, food is heated under reduced pressure causing a reduction in the boiling points of the oil and the moisture in the foods. Compared with other dehydration methods for fruits and vegetables, vacuum frying is a viableoption to obtain high quality dried products in a much shorter processing time.

Contact us

Email: vacuum-fryingmachine@hotmail.com

WhatsApp: 0086 18366133055


Vacuum fried kiwi machine Advantage:

1. The main parts of the machine are all made of stainless steel.

2. The specially designed water-ring vacuum system ensures a vacuum of -0.098 MPa, which can shorten the processing time and low oil content. The vacuum of the ordinary water-ring pump only reaches -0.096 MPa.

3. Pneumatic valve, no need for manual switch to avoid manual burns.

4. Set different frying temperature and de-oiling time for different products and different production processes.

5. Equipped with special oil filter device and sewage outlet to make it clean.

6. With the bottom de-oiling method, the operation is very stable.

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Qingdao Liuyi Machinery Co., Ltd. is committed to the production and installation of food processing equipment for more than 20 years. With professional technical team and abundant installation experience, we can provide you with the top quality products and the most professional services. 


Learning more about our machine, pls contact Sophia (0086-18366133055/vacuum-fryingmachine@hotmail.com)