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The oil-frying machine can be controlled by constant temperature in use.
Sep 19, 2018

Frying machine is a smoke-free, multifunctional, water-oil mixed-frying equipment. 

Frying machine in the use of the oil layer can be controlled constant temperature, uniform heating, eliminate the food animal oil, and the right amount of water supply, so that the deep fried products delicate, soft, color, fragrance, taste is good. The residue produced by frying is automatically immersed in the water, then discharged through the outfall to ensure that the oil is fresh, non-acidic and without waste oils.